returnee…

Dear friends 

I’ve returned to my blog – it’s been a while, I know.  After the surgery I was signed off work until Christmas Eve and then I already had annual leave booked for the last week in 2016.  Then a wait for the biopsy results – all OK for which I am grateful to Father 🙂  So, unexpectedly, I was not at work for the whole of December 2016.

I returned to work on 3 January 2017, as many people.  And due to the transfer of the property business, I returned to my former and first ever employer, the city council.

I returned to my desk, with various trade literature and unopened post – after two days it’s still in my in box, unopened.

I returned to my projects – a little model completed for the feasibility study and several outstanding technical queries on the construction project (with a contractor stating the delay is due to ‘us’).

I returned to discover that such was the concern for me that they had approached a local company for costs to deliver the feasibility study!  I’ve had several colleagues welcome me back.  Since they are all predominantly male colleagues my stock answer is I’m fine – no point getting into a conversation about recovery after laparascopic surgery of a gynaecological nature! – and I swiftly move the conversation on to QS resources, retaining walls or the return to local government.

Back in the home, we’ve also been looking into returnees to Africa.  There’s lots on YouTube.  As the house in Africa is becomes bigger and our mortgage here becomes smaller (can something grow smaller?…) the prospect of going to Africa long term becomes more real.  It will be an adventure for me; it will be returning home for my dear husband. Some would say for me too, clearly, as my ancestry will include slaves taken from Africa to the plantations of the Caribbean islands.  I have many deeper thoughts on this.  I am grateful to Father to know that somewhere in my family, ancestors survived the ridiculous barbaric cruelty of slavery to have offspring and become free.  Free to grow and return. 

food talk

Dear friends

I confess food and cooking is my biggest weakness.   I’ve tried to work on them,  and I have improved – though this evening my husband and children may feel differently.

A couple of things I learnt this week: 1. baking powder is not a substitute for flour in bechemel sauce if you’re avoiding wheat and 2. sugar, oil and syrup heated too long becomes toffee when cooled (that was Daur1 but I didn’t know the consequences when she asked,  do you think the sugar has melted now?  So we had rather dark fish tonight – Son1 confirmed there must have been a chemical reaction with the fish! – and yesterday, very crunchy flapjacks in the packed lunches!! 😉 Daur2 lost a bit of tooth was the claim!

Dont misunderstand me, I’m not a terrible cook; I can do jollof rice, rice and peas, chicken & rice – you see the connection?  🙂 And I generally cook from scratch – none of us like the taste of preservatives (does anyone?).  And our children are healthy.  (It’s only recently that Daur1 is trying a wheat free diet).  But it takes effort, and I know my limitations – sweet/ dessert stuff,  I must follow a recipe – I cannot throw things into a bowl and produce a palatable cake!! I have a small repertoire of meals and recipes which has kept our family going for 17 years – it’s when something changes (e.g. wheat free meals) that I have to start again!

The bottom line is that I’m not really into food and never have been – I could probably live off granola, fruit juice and mackerel fillets in sunflower oil!!  I do not have a refined palette.  My dear husband feels I’ve definitely lost touch with my African roots when it comes to food!!